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Due North Foods

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Due North Foods
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24 Okahu Road
Kaitaia 0410


Phone: 09 408 2403

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Available New Zealand Wide

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Due North Foods

Due North Foods takes quality local produce and transforms it into a range of exquisite condiments that add infinite flavour to all your favourite dishes. Sweet and savoury, many of the products can be interchanged across vegetable, meat and fruit dishes.

The company takes great pride in utilising exotic produce such as tamarillos, kawakawa and horopito as well as mainstream ingredients, to create outstanding products with a distinct New Zealand personality.

The range includes chutneys, pickles, relishes, vinegars, olive oils, syrups, sauces, jams and preserves, all handcrafted using the freshest produce, using natural, tried and trusted methods with a touch of adventure and innovation.


Easily add loads of flavour to sandwiches, curries, stir fries, marinades, meat and vegetable dishes with a simple spoonful.

  • Tamarillo Chutney
    Classic tamarillo chutney made from tree-ripened fruit, bursting with flavour.
  • Spicy Tamarillo Chutney
    Expertly spiced accompaniment to meats, cheeses and curries.

Pickles & Relishes

Spread with gusto on sandwiches to add a whole new level of flavour to your favourite ingredients.

  • Chow-Chow
    A classic, tangy mustard pickle/piccalilli made from crunchy cauliflower and gherkin.
  • Sweet Capsicum Relish
    Vibrant red and packing spectacular capsicum flavour.

Hot Pickles

When you need to add heat to your dishes, it’s easily done with these convenient hot pickles. No need to have chillies on hand, or to go to the trouble to prepare them. Simply add a spoonful … or more!

  • Fire-Eater’s Chilli Chutney
    A highly addictive and complex blend of flavours made from field ripened Kaitaia chillies, carefully smoked with Manuka.
  • Moroccan Chilli
    A North African date, orange and hot chilli blend. Gluten free.
  • Peri-Peri
    Peri-peri has its origins in African-Portuguese cuisine and features the African bird’s eye chilli. This blend of hot chillies and spices is mainly used to marinate chicken and seafood. Gluten free.
  • Hot Chilli Pepper Jam
    Premium quality capsicum combined with plump hot chillies to produce a delicious, sweet and spicy jam. Gluten free.


Versatile and easy to use, vinegars add pure liquid flavour to salads and other fruit and vegetable dishes. Try it as a finishing sauce, a dipping sauce or an ingredient in dishes that require big flavour.

  • Strawberry Vinegar
    The true essence of field grown and ripened strawberries in a tart, liquid form. Gluten free.
  • Tamarillo Vinegar
    Premium, tree ripened tamarillos are captured in this popular fruit vinegar. Gluten free.

Olive Oils

Swirl into soups, toss through salads, drizzle over hot vegetables or add to your favourite recipes.

  • Extra Virgin Olive Oil
    Due North Extra Virgin Olive Oil is tested and certified as Extra Virgin Olive Oil according to the Olive New Zealand standard. Gluten free.
  • Lime & Horopito infused Olive Oil
    A Kari Kari Peninsula extra virgin olive oil infused with Horopito leaf (New Zealand Native Pepper tree leaf), Jamaican and kaffir limes. Gluten free.

Sauces & Syrups

Splash it on or drizzle it over; these sauces have that extra touch of flavour you need for some of your classic dishes.

  • Ninety Mile Hot Mango & Manuka Sauce
    Field grown and ripened Kaitaia habaneros, Manuka blend honey from local hives together with mango produce a sauce that captures the warmth, colour and power of Ninety Mile Beach.
  • Ninety Mile Mild Capsicum Sauce
    A delicious intensely capsicum flavoured sauce with a hint of chilli.
  • Fire-Eater’s Smokey Chilli Sauce
    A hot and delicious Manuka smoked chilli sauce made from field ripened Kaitaia chillies. Gluten free.
  • Fire-Eaters Sweet Chilli Sauce
    A classic sweet chilli sauce, bursting with the flavour of field-grown chillies. Gluten free.
  • New Zealand Garlic Sauce
    New Zealand grown garlic combined with apple and spices to create a versatile and delicious sauce for garlic lovers.

Jams & Preserves

Sweet and lip-smacking, jams and preserves are perfect for spreading on scones and breads or for serving with cheeses.

  • Plum & Kawakawa Jam
    Tree ripened plums are enhanced by blending with the aromatic and piquant tasting Kawakawa. Gluten free.
  • Hot Chilli Pepper Jam
    Premium quality capsicum combined with plump hot chillies to produce a delicious, sweet and spicy jam. Gluten free.
  • Fig Jam
    A classic jam made from tree ripened heirloom fig varieties.
  • Kiwifruit Jam
    A crisp, fresh tasting jam made from premium Kerikeri kiwifruit.

Gift Packs

Due North Foods offers an array of lovely gift packs combining their exquisite products.

When you’re looking for ways to add flavour to your dishes – either at home or in your restaurant – Due North Foods has the ingredients to do just that, with ease. To discuss your requirements or to place your first order, contact Due North Foods today.

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