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Banjo Brews Kombucha

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Banjo Brews Kombucha
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Address

209 Merrifields Rd
7285 Blind River
Seddon

Phone

Phone: 027 490 0509

Service Area

Available New Zealand Wide

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Banjo Brews Kombucha

Built on a friendship that’s lasted more than 20 years, Banjo produces quality craft-brewed kombucha, made by the Cultured Elephant in Marlborough, New Zealand. Every bottle contains real fruit, happy healthy cultures and the finest organic herbal ingredients.

Serve icy cold for optimal enjoyment. Style it up a couple of notches with some lemon peel or other garnishes, or swig from the bottle with glee!

The range

Original Kombucha

The Original Cultured Elephant has nothing to add. Straight from the brew to bottle, it’s a cider-like tea! Ingredients: Filtered water, organic raw sugar, organic green and black tea, organic culture.

Ginger, Lemon & Verbena Kombucha

Banjo’s ginger, lemon and verbena is reminiscent of the ginger beer Poppa brewed in the back shed. Ingredients: Filtered water, organic raw sugar, NZ lemon juice, organic green and black tea, fresh ginger, organic ginger, NZ lemon verbena, NZ lemon balm, organic culture.

Blueberry, Lemon & Ginger Kombucha

A delicious blend of two popular flavours; blueberries and fresh ginger. Ingredients: Filtered water, organic raw sugar, organic green and black tea, NZ organic blueberries, NZ lemon juice, fresh ginger, organic herbs and spices (lemongrass, dried ginger, lemon verbena, lemon balm, elderflower, white tea), organic culture.

Blueberry Elderflower Kombucha

Blueberries, white tea, lemongrass and elderflower make a super duper ‘bucha’. Ingredients: Filtered water, organic raw sugar, organic blueberries, organic green and black tea, organic elderflower, NZ lemongrass, organic white tea, organic culture.

Himalayan Herb Kombucha

Flavoured with herbs from the Himalayan foothills. Ingredients: Filtered water, organic raw sugar, organic green and black tea, organic Himalayan herbs (hibiscus, rosehip, rhododendron, nettle, lemongrass), organic culture.

Peach, Chilli & Turmeric Kombucha

A gentle, earthy kick that’s sure to make your trunk rise and your ears flap. Ingredients: Filtered water, organic raw sugar, organic peach, organic green and black tea, organic apple juice, organic spices (turmeric, chilli, ginger), organic culture.

Raspberry, Lime & Fig Leaf Kombucha

Tangy and zesty with just a little bit of figginess. Ingredients: Filtered water, organic raw sugar, organic NZ raspberries, NZ lime juice, NZ organic apple juice, organic green and black tea, NZ fig leaf, organic hibiscus, organic vanilla, organic culture.

Retailers

Stock Banjo Brews for your Paleo customers and others who are looking for a healthy, probiotic-laden drink to quench their thirst. They’ll love the variety of flavours and the fun presentation. Ideal for health food stores, supermarkets, convenience stores, petrol stations and gourmet grocers.

Foodservice

Serve up a Banjo Brew to your thirsty customers in a tall glass with ice or straight from the bottle. Show off the brand on your menu so they know they’re getting great local kombucha into them.

For more information or to place an order, contact Banjo Brews using the contact form below.


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