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Venerdi Gluten Free & Paleo Bread

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Venerdi Gluten Free & Paleo Bread
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Venerdi Gluten Free & Paleo Bread
Venerdi Gluten Free & Paleo Bread
Venerdi Gluten Free & Paleo Bread
Venerdi Gluten Free & Paleo Bread
Venerdi Gluten Free & Paleo Bread
Venerdi Gluten Free & Paleo Bread
Venerdi Gluten Free & Paleo Bread


33A Cartwright Road, Kelston 0602
PO Box 20527
Glen Eden Auckland


Phone: 09 813 5481 Fax: 09 813 5483

Service Area

Available New Zealand Wide

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Venerdi Gluten Free & Paleo Breads

Venerdi (Italian for Friday) produce a range of fine gluten free breads, pizza bases and buns, as well as Paleo breads. Their factory is 100% gluten free and the company is passionate about baking bread with organic ingredients.

Your gluten free and Paleo customers will clamour for these products which have been carefully created to address an array of consumer desires. Gluten free bread that doesn’t need to be toasted is just one of them and you’ll find it in the Venerdi range.

Venerdi Gluten Free Bread

  • Gluten Freedom Brown
    This brown loaf doesn’t just taste great; it’ll also pass the sandwich test straight out of the packet! And it’ll keep doing so for days after. High fibre, gluten, dairy and soy free.
  • Gluten Freedom White
    Remarkably soft and springy, it’s the perfect staple for kids’ lunch boxes. With over 10% dietary fibre, you can feel happy knowing your child is getting the good stuff. Fantastic for sandwiches, gluten free High Tea, sausage sizzles and of course, toasted as well.
  • Gluten Freedom Burger Buns
    So good you’ll forget they’re 100% gluten free. These buns boast an amazing texture and wonderful softness, straight from the packet. There’s no need to heat them up!
  • Gluten Freedom Pizza Bases
    Tender, crispy pizza bases that everyone can enjoy. Bake until crust is golden. These bases can be baked from frozen so they’re incredibly convenient.
  • Gluten Freedom Quinoa and Chia
    Superfood-loaded gluten free bread that is not only guilt-free but makes you feel good about eating it!
  • Gluten Freedom Six Seed
    Plenty of seeds for fibre and loads of flavour.
  • Venerdi Brown No Added Yeast
    A rich sourdough toast bread, leavened only by the sourdough process. The result is a loaf with a strong, aromatic flavour.
  • Venerdi Multigrain
    Venerdi’s light toast bread supplemented with four supergrains. It has deliciously sweet, nutty flavours.
  • Venerdi Paleo Almond & Linseed
    A rich wholemeal bread with balanced flavour and soft texture. Suitable for savoury or sweet toppings, it makes a great addition to a low carb lunch.
  • Venerdi Six Seed
    A brown toast bread reinforced with the benefits of six varieties of organic seeds. It’s Venerdi’s bestselling loaf and is fabulous with savoury toppings.

Venerdi Super Seeded Paleo Bread

Now Paleo consumers can have their bread and eat it too! A 520g loaf featuring 13 slices + crusts per pack.

Made from local and imported ingredients: Water, Seeds (27.5%) (Sunflower, Sesame, Pumpkin, Linseed, Poppy), Free Range Egg, Tapioca Starch, Almond Meal, Coconut Oil, Honey, Coconut flour, Cider Vinegar, Vegetable gum (Guar Gum) Yeast, Salt.

Custom orders

If you are looking for gluten free products of any shape or size such as long rolls or wraps, Venerdi would like the opportunity to see how they can help.


Stock your shelves with Venerdi’s range of gluten free and Paleo breads. Offer taste tests and information about the products and you’ll soon see customers returning again and again for the wonderful flavours and textures.


Even if your business only serves the occasional gluten free or Paleo customer, Venerdi products are perfect for you. With a freezer shelf life of up to 12 months, you can always have something on hand to offer your customers for breakfast, lunch or dinner that will impress and delight them.

Speak to Venerdi about your needs or contact them to place your first order today.

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